I bake vegan sweets professionally and write on Vegansaurus for kicks! Sometimes I even recipe-test for VegNews magazine and cookbook authors. The most elegant person in sweatpants you know.

 

I will get my Cookin’ Crunk review done tonight. I will stop procrastinating. And then I will write on the regular again, whether I enjoy it or not because it is fulfilling. 

Blog comments powered by Disqus